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    Dutch Meatballs (Bitterballen) - 10pcs Pack

    Dutch Meatballs (Bitterballen) - 10pcs Pack

    Item details
    SKU: DMB9001

    Stock: Stock available

    Size: 10pcs per pack
    Description: Dutch Meatballs (Bitterballen) are a classic Dutch bar snack.
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    10pcs pack

    Dutch Meatballs (Bitterballen) are a classic Dutch bar snack. Bitterballen, one of Holland’s favorite snacks, are bite-size beef and gravy croquettes usually served along with beer.

    They are totally different than your usual meatball, when you bite into one you get a nice crispy exterior but a soft gooey interior. Totally different but so delicious.

    1. Heat the oil: In a large Dutch oven, skillet or deep fryer, add enough oil, usually add about 2 inches of oil. Heat the oil up to 375 F degrees.
    2. Fry the meatballs: Fry the meatballs about 6 at a time until golden brown, should take about 4 or 5 minutes. If you have enough oil in your fryer the meatballs will float to the top when done. Continue until done with all the meatballs.
    3. Maintenance: In between batches you might have to clean the oil with a slotted spoon of all the leftover fried bits from the meatballs.
    4. Finish the dish: Serve hot with a grainy or spicy mustard.